HOMEMADE GRANOLA Ingredients: 4 cups whole grain oats 1 cup almonds, coarsely broken 1 Tbsp cinnamon 1 cup flaked coconut 3/4 cup Beyond the Olive Arbosana Blend extra virgin olive oil 3/4 cup honey (experiment with your favorite varieties) 1 Tbsp vanilla 1/2 cup golden raisins 1/2 cup dark raisins 1/2 cup dried cherries or cranberries Directions: Preheat oven to 350å¡. Spray baking sheet with non-stick olive oil spray. Combine oats, almonds, cinnamon and coconut. In a separate bowl, combine oil, honey and vanilla. Pour over the dry mixture and mix until well coated. Spread on a baking sheet and bake for 12 to 14 minutes until golden, stirring half-way through. After the granola has cooled completely, stir in raisins...
Rich and flavorful - the olive oil adds a unique texture to the curd. Get creative and use an olive oil with herbs - like our Basil Olive Oil.åÊ We used Persian Lime Olive Oil and love the new dimension.åÊ INGREDIENTS FOR THE CRUST 1å_åÊcups/155 grams all purpose flour å_åÊcup/50 grams granulated sugar (we prefer demerara sugar but it will make the finished bars more golden brown than "lemon yellow" 1åÊteaspoon finely grated lemon zest å_åÊteaspoon fine sea salt 10åÊtablespoons/142 grams cold butter, cut into cubes FOR THE CURD 3/4 cup fresh squeezed lemon juice 1 tablespoon lemon zest 1å_åÊcups/300 grams sugar 2åÊlarge eggs plus 3 yolks 1å_åÊteaspoons/5 grams cornstarch Pinch of fine sea salt 4åÊtablespoons/57 grams butter å_åÊcup/60 milliliters...
