Pumpkin Curry
A curry by definition is the amalgamation ofåÊvarious spices that add plenty of flavor.åÊ You mayåÊprefer IndianåÊcurries more than those from Sri Lanka or Japan, but the star here is the squash that works so well with all of the spices and the coconutåÊcream that makes the texture sublime.åÊ We use beautiful in-season Kabocha squash.åÊ Get ready for a delicious dose of healthyåÊbeta-carotene which is converted into vitamin A (retinol) in our bodies. Pumpkin Curry 2 lbs pumpkin, Kabocha, acorn or butternut squash 2 tbspåÊolive oil 1 medium red onion finely sliced 1 largeåÊ red pepper cut into strips 1/4 head of cauliflower cut into 1 inch pieces 2åÊgreen chillies sliced into thick slices (jalapenos or serrano peppers are fine...