LEMON OLIVE OIL POUND CAKE WITH LEMON GLAZE
LEMON OLIVE OIL POUND CAKE WITH LEMON GLAZE Ingredients: 3 cups all-purpose flour 3 Tbsp grated lemon zest 2 tsp baking powder 2 tsp vanilla 1/4 tsp kosher salt 4 large eggs 1 large egg yolk 2 cups sugar 1/2 cup milk 1 cup Beyond the Olive Lemon Olive Oil 1/2 cup sour cream Directions: Preheat oven to 350°. Grease and flour 2 loaf pans or line with parchment paper. Mix the flour, baking powder and salt thoroughly in a large bowl and sift together. Set aside. In the bowl of a stand mixer, using the whisk attachment beat the sugar, lemon olive oil, lemon zest and vanilla on high speed until well blended. Add the eggs one at a...