Spend $125.00 to get free shipping
Herb-Infused Cauliflower

Herb-Infused Cauliflower

  • Serves 4

  • 6 minutes

  • easy peasy

  • vegan, gluten free, vegetarian, dairy free

Shopping List

cauliflower
EVOO
Herbs
salt and pepper

Simple, quick, and packed with an incredible amount of flavor from fresh herbs.

Ingredients:

  • 1 small head of cauliflower
  • 1 tablespoon EVOO
  • Fresh herbs: sage, tarragon, basil, or garlic chives (one or a combination), rinsed
  • Salt and/or pepper

Rinse the cauliflower, cut off the stem and green leaves, and put it in a microwave-safe glass bowl. Rub the oil into the top of the head.

Lay your whole herbs (not chopped) over the head. Cover with a microwave-safe lid and microwave on high for 2 minutes. Let it sit and steam. Just before serving, cook for another 30-60 seconds.

Remove the lid carefully. Remove the herbs, cut the cauliflower, and serve. Season with salt and pepper to taste.

If you don't use a microwave, steam it for about 10–13 minutes.

Share:

0 comments

Leave a comment

Please note, comments must be approved before they are published

Herb-Infused Cauliflower