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Olive Oil Summertime Cocktail

Olive oil in a cocktail?  Yes! Add a unique sensation - viscosity - to your summer drinks.  Here's how! The trick to getting this cocktail right is to have a blender with a single serve attachment.  What you'll need - 1 pony (3/4 oz) Arroyo Seco Extra Virgin Olive Oil (a medium robust oil) or if you are adventurous use our Basil Olive Oil or Orange Olive Oil 1 jigger (1 1/2 oz) Vodka or Moonshine (clear) 1 1/4 cup cut up FROZEN watermelon (should be in 1 to 2 inch chunks) 1 egg white Balsamic Vinegar for drizzling/decor Fresh clean raspberries for embellishment Ahead of time note:  Watermelon season is here and there isn't an easier fruit to freeze and use...

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