Artichoke & Olive Tapenade
A medley of local green olives and artichokes. Fine herbs and spices are added with our California EVOO to create this chunky spread. Wonderfully rich and flavorful, it is very pleasing to the palate with a hint of garlic and spices.
Serving Suggestions:
Great on pizzas, salads, sandwiches, slices of Munster or Gouda cheese. Fold into steaming hot pasta dishes or use as an instant hors d'oeuvre with slices of warm-toasted crusty bread.
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